Sunday, March 25, 2012

Chicken Parmesan

 

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I don’t have the chance to watch much on television lately but I happen to be watching a recorded episode of The Nate Berkus Show {don’t you love him?}  last month  and ended up making two recipes in one night. I previously posted about the Parmesan Crusted Chicken.

 

Today was a great day to spend time with my family. We went out for lunch with a friend and then came home later on. I was so relaxed from the day that I didn’t want to make dinner. Does this ever happen to you? When you take something out of the freezer because you’re trying to plan meals in advance and you either aren’t craving that recipe or just don’t feel like cooking?

 

Well I’m glad to say that I did make the Chicken Parmesan and now we will have leftovers for tomorrow. I think that you would like it. It’s very easy to prepare!

 

 

 

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Yes, that’s tinfoil. Does anyone else line their oven? I know I can always rely on scour off to clean my oven and it smells amazing. How many people can say that about their oven cleaner?

 

 

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Please stop by and visit my Facebook page for the link to the recipe.

 

How was your day? Do you like to prepare dinner?

 

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Monday, March 5, 2012

Please Join Us Tonight

Since March is National Nutrition Month please join us for a Health webinar tonight at 9:00 Central.

Just click on the banner at the bottom of the page to sign up and please enter my name and email address as the person that invited you.

Here's to your health!

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Saturday, March 3, 2012

Parmesan Crusted Chicken Recipe

 

 

 

I found this Parmesan Crusted Chicken recipe on Pinterest the other day.

 

 

 

 

 

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It was delish!

 

Have you found a recipe on Pinterest that you would like to share?

 

I also share other great things on Facebook that I think you would “like”.

 

 

Join Shaklee for Free with any Product Purchase ends May 31st

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